Green Screen Film Series
Green Screen Committee
- Sara Goddard
- Gretchen Kaye-Crowley
- Rye Country Day School Parents Association Environmental and Wellness Committee
In 2011, RSC, in partnership with Rye Country Day School, launched its Green Screen Series with the screening of Bag It. See below for summaries of each film.
Green Screen 2017
RSC and RCDS featured two film screenings in 2017:
Minimalism: A Documentary About the Important Things, examines the many flavors of minimalism by taking the audience inside the lives of minimalists from all walks of life. MINIMALISM explores various recipes for how to live a more meaningful, deliberate life. Not a perfect life – not an easy life – but a simple one.
WASTED! The Story of Food Waste, aims to change the way people buy, cook, recycle, and eat food. Through the the eyes of chef-heroes like Bourdain, Dan Barber, Mario Batali, Massimo Bottura, and Danny Bowien, audiences see how the world’s most influential chefs make the most of every kind of food, transforming what most people consider scraps into incredible dishes that create a more secure food system. WASTED! exposes the criminality of food waste and how it’s directly contributing to climate change and shows us how each of us can make small changes – all of them delicious – to solve one of the greatest problems of the 21st Century.
Green Screen 2016
Green Screen 2013
RSC's 2013 Green Screen presented No Impact Man, a documentary about Colin Beavan, who made the decision to give up virtually all of the comforts of modern living -- electricity, gas-powered transportation, shipped food and public waste disposal -- in a drastic effort to curb his environmental impact.